3 September 2010, 8:34 pm
The Gulf Coast Herb Society and the Mobile Botanical Gardens are hosting the annual Herb Day event Saturday, September 18. The theme this year will be "Herb-alicious Desserts", with cooking demonstrations and dessert samplings. Robin Lea and Chef Carl Haas of Bayside Dinners will educate Herb Day guests in unique ways to use herbs for sweet treats. Those looking to enhance their skills in the garden can participate in a Q&A session with our herb experts and participate in an exclusive plant sale. The schedule for the day is: 8:30 - 9:00...................................................................................................Sign-In 9:00 – 9:15…………………….…………………………………Welcome and Introductions 9:15 - 10:00……………………..…………………………………….Herb-alicious Desserts 10:00-10:30…………………………………………………Break, Plant Sales, Door Prizes 10:30 – 11:30……………………………………More Desserts and Growing Herbs Q & A 11:30 – 1:00………………………………………………..Lunch, Plant Sales, Door Prizes Tickets are $25 per person, which includes light lunch. PRE-REGISTRATION IS REQUIRED as seating is limited; no walk-ins will be accepted. To register, please call the Mobile Botanical Gardens at 342-0555.... Read More »
Share on del.icio.us
Share on digg
Share on Technorati
Share on reddit
Share on Yahoo!
Share on Furl
